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Sandra’s “magic Italian garlic cure” recipe

On January 6, 2010 @ 12:47 pm In All Articles,Blogs

[1]Garlic recipe: Boil whole heads of garlic for 8-10 minutes until fork tender. Slice in half. With half cloves facing down, fry in cast-iron pan with olive oil, salt and pepper til crisp, about 5 minutes. Serve on toasted French bread – garlic will spread like butter. Mmm, our favorite and guaranteed to help foil a cold, flu and keep people away…

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URL to article: http://www.aanma.org/2010/01/sandras-magic-italian-garlic-cure-recipe/

URLs in this post:

[1] Image: http://www.aanma.org/wordpress/wp-content/uploads/garlic1.jpg

[2] A Soup To Warm the Soul: http://www.aanma.org/2013/01/a-soup-to-warm-the-soul/

[3] A Soup To Warm the Soul: http://www.aanma.org/publication/aat-subscription/chef-michelle/a-soup-to-warm-the-soul/

[4] Everyone’s Favorite Cereal and Are-You-Nuts Bar: http://www.aanma.org/publication/aat-subscription/chef-michelle/everyones-favorite-cereal-and-are-you-nuts-bar/

[5] Chef Michelle: Everyone’s Cereal and Are-You-Nuts Bar: http://www.aanma.org/2011/02/chef-michelle-everyones-cereal-and-are-you-nuts-bar/

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